Seize yourself some flavorful fresh trout and get set to grill! These stunning fish have become a summertime go-to. With their light flavor, they match perfectly with simple grilling methods. As soon as you're a seasoned grillmaster or just starting it, fresh trout is an easy and rewarding meal to whip up.
Here are some tips for grilling your fish:
* Marinate your trout in a simple mixture of herbs, lemon, and oil.
* Cook over medium heat for about 2-4 minutes per side.
* Serve your trout with some sides like salad.
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